Their pizza has improved since the last time I had it...about 10 years ago. Pan pizza with a thick layer of cheese...and breadsticks, too... A great treat when you feel like sitting on the couch, watching a movie and not caring about counting those calories... Perfect for a Friday night at home...
(3)
William P.
I ordered the thick crust with 3 meat toppings: ("hot/ready"; on special) 1. very little to no tomato sauce 2. skimpy on the toppings (ok, on the pepperoni) 3. the crust was undercooked and doughy on the inside chicken wings: buffalo and lemon pepper 1. not hot; when picked up 2. very oily/greasy 3. ok, passable, when reheated at home 4. included ranch dressing (prepackaged/processed); was strange, had a odd taste, weird consistency and not like a normal ranch dressing, should be. Went by the next day to address the product quality issue. I was informed by the manager: their policy is: call in the complaint about your order, the same day of service. I was looking for a refund; this was not available, without talking to a "regional manager". I was told they; would be available, to talk to the next day. I was offered another pizza; instead, I got some chicken wings, as a substitute. While, I would have preferred a refund; the exchange was dealt with promptly, with an apology and in a professional manner.
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
Bunny J.
Their pizza has improved since the last time I had it...about 10 years ago. Pan pizza with a thick layer of cheese...and breadsticks, too... A great treat when you feel like sitting on the couch, watching a movie and not caring about counting those calories... Perfect for a Friday night at home...
(3)William P.
I ordered the thick crust with 3 meat toppings: ("hot/ready"; on special) 1. very little to no tomato sauce 2. skimpy on the toppings (ok, on the pepperoni) 3. the crust was undercooked and doughy on the inside chicken wings: buffalo and lemon pepper 1. not hot; when picked up 2. very oily/greasy 3. ok, passable, when reheated at home 4. included ranch dressing (prepackaged/processed); was strange, had a odd taste, weird consistency and not like a normal ranch dressing, should be. Went by the next day to address the product quality issue. I was informed by the manager: their policy is: call in the complaint about your order, the same day of service. I was looking for a refund; this was not available, without talking to a "regional manager". I was told they; would be available, to talk to the next day. I was offered another pizza; instead, I got some chicken wings, as a substitute. While, I would have preferred a refund; the exchange was dealt with promptly, with an apology and in a professional manner.
(2)